Easter Weekend Menu

Toms RiverEaster Menu

SATURDAY, APRIL 3 & SUNDAY, APRIL 4
11:30 AM - 9:00 PM
​Please note that our regular menus are also available over the Easter weekend
~~   11:30 AM - 4:00 PM   ~~

Breakfast Lamb Burger
fried egg / tzatziki / LTO / greek fries
$20

Smoked Salmon Toast
smoked salmon / rye bread / avocado cream cheese / arugula salad / lemon vinaigrette / shaved red onions / caper berry / everything crust
$22

Honey Glazed Ham
ham / raisins gravy / homemade biscuits / 3 fried eggs your way / home fries
$21

Lobster Cake Benedict
lobster cake / fried crispy / poach egg / hollandaise sauce / crispy fried prosciutto / home fries
$26

~~   4:00 PM – 9:00 PM   ~~

Pan Seared Sea Bass
chilean sea bass / pea risotto / roasted red pepper beurre blanc
$27.50

New Zealand Lamb Chops
roasted heirloom potatoes / caulilini / blackberry demi-glace
$27

Pan Seared Ribeye
10oz. ribeye / loaded mash potatoes / mix vegetables / rosemary demi-glace
$28