Red Bank
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MOTHER'S DAY MENU ~~~ BRUNCH ~~~ Stuffed French Toast blueberry / ricotta / lavender / lemon / whipped cream brioche Chicken and Waffles chicken thigh / mixed berried / pickle fresno / honey / citrus mascarpone The Pig polenta cake / heirloom carrots / pork demi / pea shoots Lobster Benedict butter poached lobster / nduja muffin / hollandaise sauce Miso Salmon potato pave / pea puree / miso glaze / grey oyster mushroom Halibut lobster potato mashed / broccolini / lobster broth Crab Hash jumbo lump crab meat / spanish chorizo / pepper / onion / potato / nduja butter / poached egg / hollandaise Crab Benedict butter muffin / poached egg / hollandaise / breakfast potato Peach Toast yuzo ricotta / brulee peaches / toasted walnuts / preserved lemon / lavender Steak and Eggs 6oz skirt steak / two eggs your way / breakfast potato / bacon / sausage patty or pork roll Bananas Foster Pancakes myers rum camel sauce / cinnamon / creme fraiche ~~~ DINNER ~~~ Our dinner menu includes all Bar Bites, Shareables, Salads, Pizzas, and Oysters from the Regular Dining Menu, in addition to the menu items below. Roasted Chicken Breast cannellini beans / nduja / escarole / herbed pistou Pork Chop mustard sauce / ricotta salata / mint / peas / fennel 10oz Bistro Filet or 12oz Strip Steak frittes / bitter greens / cognac /green peppercorn cream sauce |
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