EASTER MENUS
Red BankEaster Menus
Enjoy Easter dinner your way:
Reserve your table and enjoy socially-distanced dining in our restaurant on Easter Sunday.
OR
Pre-order our special catered dinner for four people and pick it up the day before Easter.
Reserve your table and enjoy socially-distanced dining in our restaurant on Easter Sunday.
OR
Pre-order our special catered dinner for four people and pick it up the day before Easter.
Swipe menu tabs to the left/right to see the restaurant dinner menu or catered dinner menu on mobile screens
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restaurant Menu
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Catered Menu (Pick Up)
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SUNDAY, APRIL 4
11:00 AM - 9:00 PM
11:00 AM - 9:00 PM
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Our Easter Menu replaces our regular menus all day
20% gratuity is applied for parties of 8 or more ~~ CHEESE & CHARCUTERIE PLATES ~~
Choice of any 3 plates - $28 Choice of any 5 plates - $40 A bit of everything (all 9 plates) - $52
~~ STARTERS ~~ Shaved Fennel Salad avocado / fennel fronds / red onion / sugar snap peas / hazelnuts / lemon lime vinaigrette $12 Strawberry Salad rhubarb / pistachio / goat cheese / radish / mixed greens / fresh strawberries / strawberry vinaigrette $14 Little Gem Salad toasted spice vinaigrette / sourdough crouton / cilantro / parsley / lemon / little gems / cucumber / tomato / onion $13 Rabbit Sausage tomato & olive ragout / lavender / garlic / anson mills polenta $18 ~~ NJ OYSTERS ~~ Raw lemon / horseradish / bloody mary mix / mignoinette (min 3 per order) MP Baked smokey tomato-bacon relish / charred lemon 16 ~~ BRUNCH ~~ Cheesey Polenta applewood bacon / jammy eggs / everything spice / fine herbs $16 Asparagus & Salmon Omelette asparagus / smoked salmon / crème fraiche / fine herbs $19 Loaded Baked Taters cheddar / bacon / sour cream / tater tot waffles / maple / runny egg $21 Deviled Egg Salad biscuits / caviar / dill / egg salad $16 ~~ KIDS MENU ~~ $10 each Kids Mac n Cheese Pasta w/ Butter or Red Sauce Sourdough Grilled Cheese Kids Burger with Fries ~~ ENTREES ~~ Roasted Salmon beets / meyer lemon / fine herbs / olive oil / shallot $32 House-Made Fettucine lamb ragu / fennel top salsa verde / parmesan / peas $27 Roasted Pork Chop feta vinaigrette / pickled shallots / blackberries / potato / charred scallions $36 Lamb Chops spring pea & herb risotto / natural jus $42 Dry Aged Burger house-made pickles / soft bun / LTO / house-cut fries $16 -- add on -- bacon +3 mushrooms + 3 onions + 2 ~~ Round of Beer for the Kitchen $18 ~~ We work closely with our New Jersey farmers, fishermen, and specialty purveyors to seek out the freshest products available, support local businesses, and provide our guests the best dining experience possible. |
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CATERED DINNER FOR FOUR
$275 Call your order in: (732) 268-8555 Place orders by March 31, 5:00 pm Pick up orders April 3, 11:00 am to 5:00 pm Heating instructions will be included with your order. Sorry, no a la carte ordering. ~~ ENTREÉ ~~ Roasted Rack of Lamb (36 oz) herbed de provence crust / mustard jus OR Easter Ham (4 lbs) tangerine / clove / brown sugar / sage ~~ ACCOMPANIMENTS ~~ Green Goddess Salad beets / carrots / mixed greens / green goddess dressing Hot Cross Buns (4) Deviled Eggs (8) bacon / chives Roasted Carrots (2 lbs) pistachio / salsa verde Fingerling Potatoes (1.25 lbs) garlic / thyme Mini Cheesecakes (4) cream cheese / wafer crust / strawberry rhubarb sauce |
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