Last seating at 5:00 pm
Call for reservations: 732-297-3803
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EASTER SUNDAY & MOTHER'S DAY BUFFET Adults: $57 Children*: $28 20% Gratuity will be added to all checks Regular a la carte menu will NOT be available * 10 and under ~~~ BUFFET ~~~ Menu is subject to change throughout the day Carving Station Prime Rib, Honey Glazed Ham Breakfast Items Scrambled Eggs, Bacon, Sausage, Home Fries, Waffles or French Toast Bread Station Artisan Breads, Dinner Rolls, Bagels Salad Station Caesar, Tri-Color House Salad, Caprese Salad (fresh mozzarella, basil, tomato, balsamic) Fresh Baked Desserts Assorted pastries, fresh baked pies Raw Bar Oysters, Shrimp, Clams Lunch/Dinner Items Short Rib, Salmon, Seafood Paella, Roasted Potatoes & Vegetable Medley, Penne Vodka, Chicken Piccata and/or Chicken Bruschetta. |
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